615-969-6936
770-328-2123
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615-969-6936 | 770-328-2123

Kitchen Hoods

Services include:
•        Semi-Annual Maintenance Inspection
•        Design and Installation
•        Hydrostatic Testing
•        Recharging
•        Revisions and Repairs

The cooking demands of restaurants create very special requirements when it comes to fire safety. Due to the open flames and accumulation of grease in commercial kitchens fires are fairly common.

Because of the special demands and dangers of commercial kitchens the NFPA has stressed the importance of your restaurant, church, hotel or office hood be protected by a properly designed and maintained suppression system.

Fire Equipment Service Center provides everything you need for your restaurant’s fire
suppression and range/kitchen hood system. We will design and install a pre-
engineered system that meets your facility’s special requirements. And when it comes to service, we save you time and money by working with your schedule to properly maintain the suppression system. To help you save even more time and money we can also service your extinguishers, exit lights, sprinkler systems and alarm systems while on site.

CALL FESC FOR ALL YOUR HOOD SUPPRESSION NEEDS!